Came to Lai Wah Restaurant to get some old-fashioned Cantonese horfun (flat rice noodles).
Ordered the Deer meat Hor Fun (Apparently they don't serve beef) It met and exceeded my standards for horfun. (See my previous post - click)
Freshly fried horfun served with piping hot black bean gravy. The meat is tender and well marinated. This dish is done in old-school cantonese style, no shortcuts, no compromises.
There is nothing to complain about.
Location : Bendermeer Road , Singapore - website http://laiwahrestaurant.com/
